Tuesday, April 27, 2010

Biscuit Pancakes

I got this recipe from somewhere in blog land but I do not remember who it was. If this is you, please email me or leave a comment so I can give you proper credit. :)

You will need a can of biscuits and a rolling pin. Separate the biscuits and roll out to flatten.

Place in the pan (or griddle) and begin to cook on medium heat. I added a little homemade butter to the pan before placing the biscuits in the pan.

The biscuits have a tendency to puff up so you will need to keep flattening them down while they are cooking.

Look how delicious these look! I am going to tell you, by the time I got them out of the pan and onto the plate, my family devoured them! We topped them with syrup, but we also thought some fresh fruit would be really good with these as well.

Thank you to whoever posted this recipe. My family is thrilled!
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